Boka seafood and Montenegrin wine along the Tivat waterfront.
A waterfront food festival pairing the bay’s seafood with wines from Crmnica and the Podgorica plain. Producers set up along the promenade, with grilled fish, mussels from the bay and tastings of Vranac and Krstač.
What to expect
- Bay mussels and grilled fish
- Vranac and Krstač tastings
- Waterfront setting in shoulder season
Good to know
When is the Tivat wine and fish festival?
In spring, outside the main tourist season; dates are announced locally each year.